How many carbohydrates are in the dog kibble? How many carbohydrates are in the cat kibble? How can I check the composition and nutritional value of each recipe? What are mannan-oligosaccharides (MOS), fructo-oligosaccharides (FOS) or prebiotics? What is crude ash? Is the meat used in your recipes human-grade? What recipes are grain free and gluten free? Do you use muscle meat, skeletal meat and/or offal? Do you use any artificial preservatives/antioxidants in your recipes? What is fish or salmon oil? Why do you add it to your recipes? Is there sugar in your recipes? Do your recipes include any GMO? Do you have vegan or vegetarian products? Do you have hypoallergenic food? Is avocado safe to eat for pets? 🥑 Are tomatoes safe to eat for pets? 🍅 What ingredients do you use in your fillets recipes? Do you have any organic recipes? What's the big difference between Edgard & Cooper paté and other brands? What's the big difference between Edgard & Cooper chunks in sauce and other brands? Which ingredients do you use in your cat kibble recipes? Which ingredients do you use in your paté recipes for cats? What ingredients do you use in your chunks in sauce recipes for cats? What are those 'hard white bits' in the cat food? And will that harm my cat?